Billie Cheese Markers
Billie Cheese Markers
A fun and useful Cheese Marker Set.
Elevate your hosting game with these Billie Cheese Markers. This set of five markers is perfect for labeling your artisanal cheese selection or marking other delectable treats. Whether it’s a charcuterie spread, cupcakes, or any other food item, these markers add a touch of sophistication to your presentation.
- Ethically crafted in small batches.
- Handcrafted in India.
- Measurements: 1.75 ” x 1.75 ” x 0.25
CARE INSTRUCTIONS: Hand wash with mild soap. Avoid citrus-based detergents or abrasives. Do not soak.
Additional Information & Dimensions
Additional Information & Dimensions
Measurements: 1.75 ” x 1.75 ” x 0.25"
Care Instructions
Care Instructions
CARE INSTRUCTIONS: Hand wash with mild soap. Avoid citrus-based detergents or abrasives. Do not soak.
Need It Fast?
Need It Fast?
Orders are processed and shipped within 3 - 10 business days, unless items designate a longer availability time or an item is unexpectedly out of stock.
If you require your order by a specific date and time, please contact customerservice@rhballard.com before ordering. Stock can vary during high volume sale times and holiday periods.
Expedited delivery is available. Contact customerservice@rhballard.com.
R. H. Ballard ships all orders fully insured via standard ground through UPS or USPS, throughout the United States only.
Shipping Charges:
Flat shipping rate of $10.95 on orders UNDER $98.00.
Free Shipping on orders OVER $98.00 in the continental United States *exclusions apply for "free shipping" and are listed below:
*Some over-sized, fragile, or heavy items require additional shipping costs. Items that are over-sized, fragile, or heavy will not apply to free shipping: Artwork, Lamps, Trays, Recycled Metal Owls & African Masks, Turkish Dough Bowls, Ceramic Vases/Bowls/Trays, Furniture, Large Glass Items, Extra Long or Large, Heavy Platters, etc., are examples. Estimated shipping and handling costs will appear during checkout and are dependent on your location.